Our liver health is one of the most important aspects of general health because it works as a filter. Milk Thistle contains a complex of bioflavonoids, active ingredients known as silymarin extract. They have an antioxidant effect on liver tissue, lowering the risk of liver damage (caused by various toxins, alcohol, drugs, bacteria, viruses, heavy metals, etc.).
Numerous studies have shown that silymarin can have a protective effect on liver tissue, accelerating its regeneration, lowering cholesterol through anti-inflammatory action.
Silymarin protects liver cells by blocking the entry of toxins and encouraging the liver to terminate them. But, silymarin also could prevent the destruction of red blood cells that can be caused by various toxins.
